The tandoori oven is one of the trademark tools of Indian cuisine, a hot clay pot that perfectly sears whatever’s inside without drying it out. The chefs at Redmond’s Tandoori Fire know how to make it sing, and their menu is resplendent with exceptional, flavorful dishes. The menu is primarily sourced from the Punjab region of India, with light but flavorful sauces and delicious breads. Chef and owner Alex Sodhi has been plying his trade in the Pacific Northwest for decades, winning raves from the media and the public alike.
Some of the most popular offerings on the sizable menu include the chicken tikka masala, which is tender and flavorful, as well as the incredible curried mussels in a savory, garlic-laden sauce. The tandoori prawns are also exceptional. The naan bread is tasty, light and fluffy – you might just want to bring some back home to Tera Apartments!
Tandoori Fire Bar & Grill
8102 161st Avenue NE
Redmond, WA 98052